Le Cordon Bleu College of Culinary Arts in Las Vegas

Le Cordon Bleu College of Culinary Arts in Las Vegas offers kids cooking classes as part of its program lineup, listed under Enrichment & Hobbies in the Cooking/Culinary subcategory. The location noted in this record is a parking lot at 1451 Center Crossing Rd, which may indicate a satellite or event location rather than the main campus, so families should confirm the exact class location before attending.

Programs listed are kids cooking classes, junior chef workshops, baking programs, and culinary camps, serving ages 5 to 18 across a 5-12 bracket and a 13-18 bracket. The facility is noted as wheelchair accessible.

No hours are listed in this record, and no website is recorded either, so the phone number is the main way to get current information. Call (702) 365-7690 to ask about class schedules, what age groups are grouped together, and whether junior chef workshops differ from the baking programs in format or age range.

No price range, price detail, scholarship information, or special needs accommodations are listed here, so families should ask directly about cost per class or camp session and whether any accommodations are available. Language of service is English.

Le Cordon Bleu is a well-known culinary school, and offering youth-focused cooking and baking classes under that name suggests a more structured, technique-focused approach than a casual one-off cooking party. For a family with a child interested in food and cooking as a hobby, especially a teenager thinking about culinary arts as a possible career path, this listing is worth a call to ask about upcoming camp dates and whether classes are held on the main campus or elsewhere.

The wide age range of 5 to 18 covered here means younger children and teens may be grouped differently depending on the specific class or camp session, so it is worth asking whether junior chef workshops and baking programs are organized by the 5-12 and 13-18 brackets recorded in this listing.