Pastry Academy by Amaury Guichon

Pastry Academy by Amaury Guichon, at 201 E Charleston Blvd Suite 200 in Las Vegas, zip code 89104, teaches pastry workshops, baking classes, a junior baker camp, a teenage pastry chef camp, and dessert making classes to kids ages 5 to 18, split into 5 to 10 and 11 to 18 age brackets. The directory files this under Enrichment & Hobbies, specifically Cooking and Culinary.

Classes run in a professional kitchen setting with hands-on instruction, small class sizes, and take-home treats after each session, so kids leave with something they made rather than just notes from a demonstration. Pricing is listed in the $$$ range, which fits a specialty culinary program using a professional kitchen and named instructors rather than a general afterschool activity. No scholarship or sibling discount details are included in the listing.

Hours run Monday through Friday from 8 AM to 4:30 PM, with the academy closed Saturday and Sunday, so weekday camp sessions and classes are the main format rather than weekend drop-in workshops. The academy runs year-round rather than on a seasonal calendar. No phone number is listed for this academy, so the most direct way to check current class dates, camp weeks, and pricing for either the junior baker or teenage pastry chef track is through thepastryacademy.com. No special needs accommodations are listed, so families should ask directly about this if it applies to their child.

Given the split between the 5 to 10 and 11 to 18 age brackets, families with kids on both sides of that line should check the site to confirm whether siblings can attend camp during the same week even if they are placed in separate age-appropriate classes. Instruction is offered in English. No Google rating data was available for this location at the time of this listing, and no sibling discount or scholarship details are included, so those are worth asking about directly when booking.